Vanilla Cake

recipe full detail

 Total time:04:30

 Serves:1

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Description:-


This super Gooey Vanilla cake is a dream come true for all the vanilla lovers!

Simple and easy to put together and decadent! I have used instant vanilla pudding mix here, recipe and details are all given below!

 I love her (...and her recipes) wayyy too much! 

Steps:-


1.   Warm the milk and add vinegar and vanilla to it and mix and keep it aside

2.    Add in eggs one by one mixing thoroughly each time until light and fluffy

3.   Add 1/3 of dry ingredients (flour+baking powder+salt)at a time through a sieve alternating with milk mix ending till all nicely combined

Don't overmix the batter

4.   Pour the batter in prepared tin and bake in preheated oven@180c for 30 mins or till the center comes out clean

5.   Prepare simple syrup by boiling water and sugar together in a saucepan till the sugar is dissolved, take it off the heat and allow it to cool

6.   Once the cake is at room temperature prick it's surface with a scewer/fork and add simple syrup evenly and allow the cake to soak it up.

7.   With an apple corer scoop out small balls of cake with 2" gap between each

Prepare the pudding

1. Take 3/4 cup of pudding mix and add 1.5 cups of milk in a saucepan
2. Heat on medium heat and stir continuously for about 5 mins
3. Once it starts bubbling turn off the heat and add in vanilla, stir and cover with cling wrap so that it touches the surface of the pudding and let it cool

 

 

4. Once cooked pour the pudding into the holes of the cake first, then pour the rest on the top of the cake
5. Using a fork break the cake crumbs scooped out from the cake until sand like and spread it on the pudding layer evenly
Refrigerate for at least 4 hours before serving!

Tips:-


On point 7à don't add the whole syrup but generously till it's evenly wet

  Ingredient List


  • 1/2 cup Butter
  • 1 1/2 cups All Purpose flour
  • 1 cup Castor Sugar
  • 2 Eggs
  • 1/2 cup Milk
  • 1 tsp Vinegar
  • 1 tbsp Vanilla extract
  • 1/4 tsp Salt
  • 1 tsp Baking powder
  • 1/2 cup Water
  • 1/2 cup Granulated Sugar
  • 1 packet, FOR PUDDING Instant Pudding Mix
  • 1 cup Cornflour
  • 1 cup Milk Powder
  • 1.5 cups Granulated Sugar
  • 1 tsp Salt

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